Do you know what the Holland America Line Culinary Council is all about? Have you even heard of the Holland America Line Culinary Council?
Do you know about the popular Relais & Châteaux L'École des Chefs interactive cooking school aboard Silversea Cruises?
And do you know about the plethora of new dining options for passengers aboard Oceania Cruises new Marina ?If not - no need to worry - the new Cruise Food section at Prow's Edge Cruise Magazine includes a page dedicated to the latest news about food on cruises, including news about the latest meeting of the Holland America Line Culinary Council and how they provide guidance on the line’s culinary initiatives; news about the 10 new voyages from Silversea Cruises offering the only Relais & Châteaux L'École des Chefs cooking school at sea; and news about Oceania Cruises’ 10 dining venues, six of which are no-charge, gourmet restaurants aboard the new Marina.
Take a look at CRUISE FOOD NEWS at Prow's Edge Cruise Magazine
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